Hubby brought in 6 little zucchini from our organic garden.
They will be so yummy grilled outside.
I will sprinkle a little black pepper and olive oil on them and then grill them over medium-high heat until they're nicely browned and softened on both sides.
Yummy !
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we always have a bumper crop in zucchini, i have devised many recipes to use them (i call them courgette)
ReplyDeleteLOL - yes, around here folks are always giving it away because they have so much.
ReplyDeleteI love it and yes, it can be used in many ways.
Thank you for stoping by ;)
Organically Yours,
Diana